LEMON GARLIC cooked CHICKEN

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This low and slow change of state technique makes this Lemon Garlic cooked Chicken improbably tender, juicy, and flavorful!

INGREDIENTS

• 2 tiny or one giant lemon $0.30
• 1/3 cup oil $0.78
• 6 cloves garlic $0.48
• 1/4 tsp salt $0.02
• Freshly cracked pepper $0.05
• 2 lbs split chicken breasts* $4.77

INSTRUCTIONS

• Preheat the kitchen appliance to 275ºF. Squeeze concerning three Tbsp juice from the lemon(s) and slice the rest. Mince 2 cloves of the garlic, and peel the remaining four. during a tiny bowl, whisk along the juice, olive oil, minced garlic, salt, and pepper.
• Pat the chicken breasts dry with a towel. Place them during a glass or ceramic casserole dish. Pour the ready lemon marinade over the chicken, employing a spoon to spread the marinade and make certain the surface of the chicken is absolutely coated. Add the remaining cloves of in the altogether garlic and sliced lemon round the chicken. If you are sensitive to bitter flavors, add the extra lemon slices when baking. cowl the dish tightly with foil.
• Roast the chicken within the preheated kitchen appliance for ninety minutes. when ninety minutes, flip the kitchen appliance up to 425ºF, take away the foil, and baste the chicken with the juices from very cheap of the dish. come back the chicken to the kitchen appliance and roast for an extra twenty minutes while not foil at 425ºF, or till the skin is golden brown and crisp.
• Let the chicken rest for 5-10 minutes before slicing. Serve heat with the pan drippings spooned over high.

RECIPE NOTES

*Split chicken breasts area unit bone-in, skin-on, and rib meat hooked up.

Reference : budgetbytes

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