SLOW cooking utensil CHICKEN soup

love my crockpot. Liiiiike i like it most that i believe i want to shop for a number of additional, as a result of all I ever wish to try to to is have each meal created in my crockpot. Breakfast (helloo, crockpot pumpkin oatmeal), Lunch (hey there, BBQ chicken salad), and Dinner –> welcome, slow cooking utensil chicken soup.

How a couple of steaming hot bowl of Slow cooking utensil Chicken soup on a cold day? This soup is straightforward, healthy, and has but 350 calories per serving!

Ingredients

1 pound dried lentils
1 pound boneless skinless chicken breasts*
1 (15 oz) will diced tomatoes
1 yellow onion diced
4 cloves garlic minced
1 teaspoon garlic powder
1 teaspoon onion powder
1 one/2 teaspoons dried oregano
1 one/2 teaspoons flavourer
1 one/2 teaspoons smoke-cured paprika
2 1/2 teaspoons ground cumin
1/2 - one teaspoon salt
Cayenne if desired*
7 1/2 cups stock
inexperienced onions for topping
Cilantro for topping
non fat plain greek dairy product for topping

Instructions

Grease crockpot with preparation spray.
Place all ingredients into crockpot (except inexperienced onions, cilantro, and greek yogurt) and stir to mix.
Cook on HIGH for FOUR hours or LOW for EIGHT hours.
After the soup is finished preparation, take away chicken breasts and shred them victimisation 2 forks.
Place chicken back to soup and stir to mix.
Serve with sliced inexperienced onions, cut cilantro, and greek yogurt!

Notes

*I assume it very helps this dish. we tend to like spicy, therefore we tend to used one teaspoon of cayenne.

** Nutrition data doesn't embrace toppings (green onion, cilantro, greek yogurt)

Reference : showmetheyummy

SLOW cooking utensil CHICKEN soup