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Velvety No Bake Keto Brownie Bites (Easy Keto Chocolate Fat Bombs)

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1. Mix ingredients:
Mix all of the ingredients using a spoon in a bowl until you get a smooth mass.
To fully combine the softened butter with the rest of the ingredients, I recommend pressing the backside of the spoon against the “wall” of the bowl while you stir.
Imagine using the spoon as if you were to apply the fat bomb mass with a spatula.
Watch the instruction video embedded a bit further down to see the process “in action”.
 
2. Form balls:
Scoop out equal parts of the mass and form small balls using your hands.
If the fat bomb mass is too soft and you have a hard time rolling the balls, place the mass in your freezer for approx. 10 minutes and it should be a lot easier after that.

 
3. Serve:
Chill in your fridge for approx. 30 minutes before enjoying your keto brownie bites with a hot cup of tea or coffee!
Cover with plastic wrap and store in your fridge for at least 3-4 days. 
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